And guess what? Weight loss! Increased energy levels (energy slumps can disappear) Brighter whites of the eyes better sleep and amount of hours needed lessens.Concentration increased! Clearer focus., no kidding!! Sensation of calmness and more grounded. Nice! Detoxification of the body/system. Possibility of healing ailments has been proven!
Go ahead get to the RAWness of your health regime!! With all the benefits mentioned why wouldnt you considering ditching your microwave!
Here are some of the dangers of using microwaves:
The electro-magnetic fields (radiation) emitted from microwaves change the molecular structure of food, which causes free radicals to form and can increase stress in our bodies after eating the food. The more free radicals in our blood stream & immune system, the greater risk of disease (cancer), if combined with other low-nutrient food choices. Believe it or not, microwaves emit radiation even when they’re not turned on! Yes, the only way to decrease the radiation to zero, is to unplugged a microwave.
The radiation emitted by microwaves is absorbed by water molecules in the food. This makes the water molecules vibrate and produces heat, which heats up the food. However, this process basically dehydrates the food and more importantly, kills most, if not all the nutrients contain in the food.
That’s right, the normally healthy vegetables you eat, which contain essential vitamins & minerals, when heated in a microwave, are basically reduced to “empty” calories and create altered molecular compounds (free radicals) that the human body can’t breakdown. Not to mention, microwaved food tastes dried out, has a rubbery texture and often doesn’t taste anything like the way the food was originally suppose to.
Research has shown, that male and female hormone production is shut down and/or altered by continually eating microwaved foods. Yep, the jokes you heard about standing too close to a microwave “potentially” making you infertile, apparently have SOME truth to them.
In addition, microwaved foods may potentially cause stomach and intestinal cancerous growths (tumors). Ugh!Doctors feel this may help explain the rapidly increasing rate of colon cancer in America. Continual ingestion of microwaved food, causes immune system deficiencies through lymph gland and blood serum alterations. Referenced: http://www.scorpiofit.com